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Hunter Clark
Hunter Clark

Buy Seafood Chicago



As our guest, you will experience culinary excellence at its best. Our menus reflect seafood from the Pacific Rim, the Atlantic Ocean, and the Gulf of Mexico. We also source products from local ranches, farms, and wineries to showcase regionally inspired dishes. Learn about our Sustainable Seafood Program.




buy seafood chicago



Located in the heart of Midtown Manhattan, Experience stunning settings and vibrant energy complemented by truly genuine hospitality. Indulge in an impressive menu of seafood and prime cuts of steak, signature cocktails, and a Wine Spectator-honored wine list.


From the décor and jazz to the incredible service, Wildfire has the style and warmth that brings something special to the experience of dining out in one of the Chicago area's best restaurants.We offer a mouthwatering selection of steaks, chops and seafood, along with a variety of fresh salads and sandwiches in a modern-day 1940's dinner club.


The Lincoln Park spot capitalizes on the East-meet-South fusion with spiced crawfish and even snails. Like its competitors, guests have the option of various shellfish seasoned in one of eight spices, ranging from ginger lemon to Thai chili. It also offers takes on pad Thai, loaded with seafood, and crawfish fried rice. There's a second location in the South Loop.


The Big Easy comes to Uptown by way of this Argyle Street spot. Its basic menu boasts little aside from seafood and the usual add-ins (corn, potatoes, sausage), but the lineup includes seasonal specialties like Dungeness and blue crabs. Patrons should order a side of white rice to soak up all the extra juices and bring their own booze for a good time.


Now serving authenic and fresh seafood at two great locations! In addition to the Fish Processing & Distribution opertions, Boston Fish Market now has two restaurants. Located in Des Plaines, IL and Wheeling, IL.


Peter Becker: A great neighborhood spot with fresh seafood in Chicago's Lakeview neighborhood. This place makes all the right moves. Never had a bad experience here & been 10+ times. Fresh. Reasonable. Friendly.


Ted Dziedzic: Best fresh seafood around. Always good info on what's good & how to prepare it. Oysters, clams, mussels & asstd seafood salads round out a great selection. (3 of 4 petals via Fondu) Read more.


Colonel Mustard: Best seafood on the south side. Friday night you wait and during lent a little longer. The breading is light and the cooks will fry it the way you want The place to go for great seafood


Martinez Produce & Seafood quickly became a leading seafood and produce purveyor across the Midwest and northeast United States. We carry cost efficient in-house brands as well as world known brands such as Kikkoman, Mizkan, Tetsujin, Osaki, Bakkafrost, Salmar, Alejandrina, and many more. We tend to surprise you with monthly specials that include many of the mentioned brands so contact our office or sales associate for updated promotions.


We joined the Sysco family in 1999, opened our 77,000 Sq.ft. USDA-inspected SQF level 3 plant in 2003. Specializing in custom wet and dry aging - portioned beef, pork, lamb, veal, specialty meat items & fresh sustainable seafood.


In 1968 Half Shell Oyster Bar was born. Danny, his daughters, Deborah and Candie, and son, Ali, worked side by side building a loyal and dedicated following of customers who loved not only the fresh seafood and shellfish, but also the fun and family environment the small, corner-street restaurant offered. It became what Danny always wanted: a family of owners, employees, and customers who loved to have fun, break bread, and make great memories.


LOVE this place! Always the first night stop when I'm back in town in the hood. Who would have thought a local dive bar would have the BEST seafood?! King crab is to die for. And ask for the scissors to help with getting the most crab out! LOL Seriously this place is da bomb.


Just like Nando Fiorentini, our pescivendolo (fishmonger) in Torino, the fishmongers at Eataly Chicago do not sleep until they find the freshest fish of the highest quality. As a result, our seafood is exceptional and never frozen.


Since 2006, and our very first location on Braeswood, we have strived to offer the very best to Houstonians that are looking for some good seafood! With 4 convenient locations around the Houston area, our menu and recipes stay the same whether you visit our newest location in Pearland or our longstanding restaurant on Kirkwood.


Blue Marlin is providing Fresh and Frozen seafood and shell fish to the metropolitan Chicago, Northern Illinois, Wisconsin and Indiana regions. We deliver our product in refrigerated trucks from our depot to your door. Blue Marlin Wholesale Seafood is staffed by professionals who provide excellent sales and services. You can review our products by choosing a link on the left or below. Thanks for visiting us and we look forward to serving you.


We spent an afternoon in the kitchen with Chef Ashley Elech of the former Joe Fish in Chicago and learned all about what you need to pay attention to when selecting, storing and even seasoning your seafood.


Working directly with fishermen allows us to bring you the world's best-tasting seafood, cooked to perfection and prepared simply. All of our lobster, shrimp, and crab rolls are sustainably sourced and served in a split-top New England-style bun with a swipe of mayo, lemon butter, and our secret seasoning. Stop by and try one of our signature lobster rolls in Chicago today, or make it a jumbo roll with even more seafood!


All of our rolls are served with 4 oz (1/4 lb) or 6 oz of wild-caught lobster, crab, or shrimp in a toasted, buttered New England-style split-top bun--the way Luke grew up eating them in Maine. We source directly from fishermen we know and trust in an industry Luke's family has been part of for three generations. We've perfected the craft of steaming and picking seafood in our own production company in Maine and bring it directly to you in pristine form.


One of the last wood-smoked seafood restaurants in Illinois, this unassuming, shack-like eatery can be found next to the Calumet bridge. This historic, family-run business serves perfectly prepared smoked or fried seafood of all kinds. No seating inside, so order and take it with you or eat by the river on the bridge.


Situated on the lakefront with magnificent views of the water, the Milwaukee skyline, and the nearby Milwaukee Art Museum and Pavilion, Harbor House serves up a menu that includes a fresh variety of seafood, sandwiches, and a fine selection of steaks, lamb chops, and chicken dishes. Steps from the lake, the seasonal outdoor seating is reminiscent of dining on Nantucket. Service is top notch and very accommodating. Perfect for special occasions.


On Santorini with its turquoise blue seas and black sandy beaches, the people have been forever dependent upon locally grown produce, fish and seafood to satisfy their palates. These delicacies are adopted at Santorini Restaurant as well. The menu contains more than 20 seafood options flown in fresh daily. Hallmark entrees include Greek Style Whole Red Snapper and Whole Black Sea Bass, filleted by tableside at your request.


Big and bustling, Shaw's Crab House stands as a monument to fish and seafood. Besides the usual popular dishes, Shaw's management team is passionate about presenting treats such as Pacific salmon, fresh king crab, and smelt during their short seasons.


The Cermak Fresh Market Meat and Seafood departments strive to provide the utmost quality of meats and seafood all available in any desired serving size. Our in-house butchers can prepare any of our fine meats to your specifications, as required. We provide and serve only the best, U.S.D.A. choice pork, beef, chicken, and fish. As an official partner of the Certified Angus Beef brand Cermak Fresh Market works with CAB to offer the finest natural beef available. CAB is the first Angus brand that is owned by the American Angus Association that currently represents nearly 30,000 of America's Angus ranchers and their families. With all of these certifications, we are sure that each and every bite is flavorful, juicy and naturally tender.


Our wide selection of fish and seafood is procured daily and offers variety in the form of fillets and fish steaks, great for the grill, or from a wide choice of shelled seafood. Our fish and seafood provide a fat-free alternative to other meat products while supplying many of the same nutritional benefits.


The Cermak Fresh Market Meat and Seafood departments provide top-quality meats and seafood of all desired varieties and serving sizes. Thanks to our expert in-house butchers, you can have any of our fine meats prepared to your specifications. We provide and serve only the best USDA Choice pork, chicken and fish, and as an official retailer of the Certified Angus Beef , you get the best Angus beef available. 041b061a72


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